Organic Technologies will be exhibiting (Booth #1449) for the first time at the Institute of Food Technologists (IFT) Annual Meeting, held between June 28 - July 1, 2008 at the Morial Convention center in New Orleans, LA. The company will be highlighting its line of cholesterol-reducing plant sterols and food-grade natural antioxidant tocopherol (natural vitamin E) products.
Everything eaten is affected by food science and technology -- influenced during its production, distribution, storage, preparation, and elsewhere. Whether fresh or frozen, boxed or bottled, trucked, shipped, or flown, food science and technology is involved.
The Institute of Food Technologists Annual Meeting & Food Expo is the largest annual food science forum and exposition in the world.
Upwards of 20,000 food scientists, suppliers, marketers, and others from around the globe annually join news reporters at the convention, attracted by the promise of encountering the driving forces behind the innovations and information affecting consumers, growers, processors, regulators and researchers who make the U.S. food supply diverse. Approximately 1,000 companies utilizing 250,000 square-feet of exhibition space will present their latest advancements for making food more fun, functional, nutritious, appealing or accessible.
Organic Technologies is a custom bulk ingredient manufacturer for the food, pharmaceutical, fine chemicals, and nutraceuticals markets. The company specializes in distillation and crystallization separations, and has served many prominent clients since its founding in 1981. Go to http://www.am-fe.ift.org for more information on the show and other exhibitors. |
